Dr. McDougall's Right Foods Asian Entree Teriyaki Noodles - 6 x 1.9 ozs.

Teriyaki Noodles made quick and easy. These scrumptious Teriyaki Noodles are really tasty. Our secret is using ingredients like teriyaki sauce with shallots, garlic and green onion. Our noodles are never fried, so you can enjoy a full plateful of delicious Teriyaki Noodles for only 200 calories. Enjoy a whole plate of Teriyaki Noodles alone or try stirring in edamame, tofu or your favorite vegetables like bok choy, bell peppers, or broccoli.

Ingredients: Noodles (Wheat Flour, Brine, Salt) Organic Evaporated Cane Juice, Teriyaki sauce (Soy Sauce [fermented soybeans, wheat]), vegetables* (garlic, shallot, carrot, green onion). Potato starch, yeast extract, Natural flavor (vegan), organic brown sugar, ginger, sesame. *Dried

Contains Wheat, Soy

• Vegan
• BPA Free
• Non-GMO

Manufactured in a facility that uses peanuts.

Nutrition Facts

Serving Size 53g

Serving per Container 1

Calories 200

Calories from Fat 5

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g 0%

Cholesterol 0mg 0%

Sodium 480mg 20%

Total Carbohydrate 43g 14%

Dietary Fiber 3g 12%

Sugars 8g

Protein 7g

Vitamin A 14%

Vitamin C 2%

Calcium 2%

Iron 6%

Cooking Instructions:Microwave for best results.

Microwave Cooking Instruction: Remove flavor packet and pour contents into cup. Add Cool water to fill line (about 2 1/8 above bottom of cup). Stir. Microwave on HIGH (100% power) for 1 ½ minutes. Remove from microwave, stir and fluff up noodles. Microwave on LOW (20% power) for 4 minutes. Stir and enjoy.

No Microwave?Remove flavor packet & pour contents into cup. Add boiling water to fill line (about 2 1/8 above bottom of cup). Stir well. Cover & let stand about 8 minutes until noodles are tender and sauce thickens.

Caution:Cup and food may be hot. Please handle with care.

Stir in ideas: Vegetables, Tofu, Tempeh