Italian Pasta Salad Mix, Org
This #1 favorite pasta salad mix is organic Pasta Jumble (rainbow shape
mix) with an all-organic seasoning packet included. Adding olive oil,
cider vinegar, and water makes a zippy salad that is sure to be a winner
with your family, and at potlucks and parties. Add sliced black olives,
fresh tomatoes, red onion, summer sausage, and/or diced cheese for a pasta
INGREDIENTS: Organic Pasta (Organic Durum Wheat, Organic Beet, Organic
Spinach, Organic Tomato, Thiamin, Riboflavin, Niacin, Iron), Sea Salt,
Organic Garlic, Organic Spices, Organic Florida Crystals (Evaporated Cane
Juice), Organic Onion, Xanthan Gum, Organic Sunflower Oil (processing aid).
Serving Size: 3/4 cup (57 g)
Servings per Container: 6
Nutrient Amount % DV
Calories from Fat 10
Total Fat 1 g 2%
Sodium 1060 mg 44%
Total Carbohydrate 40 g 13%
Dietary Fiber 1 g 6%
Protein 8 g
Vitamin C 4%
Not a significant source of saturated fat, trans fat, cholesterol, sugars,
and vitamin A.
Cooking instructions: Bring 4 quarts of water and 2 tsp salt to a rapid
boil. Add 2 tsp oil and 12 ozs of pasta. Stir gently until water returns
to boil. Cook 3 minutes, the turn off heat and cover pot 6 minutes or
until pasta is tender, yet firm. Pour pasta into colander to drain the
Azure Farm is located in the foothills east of Mt. Hood with a fantastic
view of the Cascades and farm land in the valleys below. This is wheat
growing country where dry-land farming produces an abundance of soft white
wheat and other grains. But what makes our farm different from most other
wheat farms is our growing practices. We’ve been growing organically for
over 25 years, and are attempting to go beyond basic “organic” (which only
ensures which harmful things have not been used). We try to keep up with
organic soil amendments that will actually improve our soil, and consequently
improve the food itself.
Any items with the Azure Farm label which are not grown on Azure Farm,
are from farms which we know have been growing organically for many years,
doing whatever they can to ensure healthy soil, so the food on your table
is also healthy.
Why go organic? Organic foods are grown without synthetic fertilizers,
pesticides, or herbicides. Organic foods are not genetically modified.
Organic foods are grown in soil that is nurtured, not treated... which
means top soil, groundwater, rivers, lakes, streams, watersheds, fish &
wildlife, and people are not compromised. Healthy food grows in healthy
soil. You can often taste the organic difference!