Dr. McDougall's Right Foods Asian Entree Soy Ginger Noodles - 6 x 1.9 ozs.
Soy Ginger Noodles made quick and easy. Enjoy the tasting medley of soy sauce and ginger with long, scrumptious noodles that are baked, not fried. The result if delicious ramen noodles with only 200 calories. Enjoy them alone or stir in edamame or chopped veggies for a big, antioxidant packed meal.
Noodles (Wheat Flour, Brine, Salt) Organic Evaporated Cane Juice, Teriyaki sauce (Soy Sauce [fermented soybeans, wheat]), vegetables (garlic, shallot, green onion). Potato starch, yeast extract, Natural flavor (vegan), vinegar, ginger, same, citric acid, dried
Manufactured in a facility that uses peanuts
Serving Size 54g
Serving per Container 1
Calories from Fat 10
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 590mg 25%
Total Carbohydrate 42g 14%
Dietary Fiber 1g 4%
Vitamin A 0%
Vitamin C 0%
Cooking Instructions:Microwave for best results.
Microwave Cooking Instruction: Remove flavor packet and pour contents into cup. Add Cool water to fill line (about 2 1/8 above bottom of cup). Stir. Microwave on HIGH (100% power) for 1 ½ minutes. Remove from microwave, stir and fluff up noodles. Microwave on LOW (20% power) for 4 minutes. Stir and enjoy.
No Microwave?Remove flavor packet & pour contents into cup. Add boiling water to fill line (about 2 1/8 above bottom of cup). Stir well. Cover & let stand about 8 minutes until noodles are tender and sauce thickens.
Caution:Cup and food may be hot. Please handle with care.
Stir in ideas: Vegetables, Tofu, Tempeh